All Natural Peanut Butter French Toast

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easy healthy breakfast recipe

Welcome back to Best Brunch Seattle’s Easy Healthy Breakfast Recipes!

Today’s healthy breakfast is a peanut butter lover’s dream! With generous helpings of all-natural, freshly-ground peanut butter inside whole wheat toast, topped with real maple syrup and banana slices, this meal is not only easy-to-make but also hearty and scrumptious.

With the addition of peanut butter, this isn’t a typical French toast; but it’s delicious and gives you plenty of energy, and therefore a great idea for breakfast! Now onto the recipe…

easy healthy breakfast recipe

easy healthy breakfast recipe easy healthy breakfast recipe

Easy Healthy Breakfast Recipe: All Natural Peanut Butter with French Toast

Ingredients:

– 2 pieces of whole wheat bread

– 1 egg

– 1/2 table spoon of butter

– 2 table spoons of all natural peanut butter

– 1/2 medium banana

– 1 table spoon of real maple syrup

– 1 pinch of sea salt

Directions:

1. In a mixing bowl, crack egg, add sea salt and slightly whisk.

2. On a plate, spread peanut butter over one piece of bread. Top with the other piece of bread, and make it into a sandwich. Then cut sandwich in half.

3. Dip each half-sandwich in egg, front and back.

4. Heat frying pan on high. Add butter.

5. When butter melts, reduce heat to medium. Add the egg-dipped peanut butter sandwich, and cook both sides until egg’s thoroughly cooked.

6. Lay sandwich on plate and top with banana slices. Drizzle with real maple syrup.

Enjoy!

easy healthy breakfast recipe easy healthy breakfast recipe easy healthy breakfast recipe easy healthy breakfast recipe

Hope you like the recipe! Here’s a printable version, just in case:

Easy Healthy Breakfast Recipe: All Natural Peanut Butter French Toast

Easy Healthy Breakfast Recipe: All Natural Peanut Butter French Toast

Ingredients

  • 2 pieces of whole wheat bread
  • 1 egg
  • 1/2 table spoon of butter
  • 2 table spoons of all natural peanut butter
  • 1/2 medium banana
  • 1 table spoon of real maple syrup
  • 1 pinch of sea salt

Instructions

  1. In a mixing bowl, crack egg, add sea salt and slightly whisk.
  2. On a plate, spread peanut butter over one piece of bread. Top with the other piece of bread, and make it into a sandwich. Cut in half.
  3. Dip each half sandwich in egg, front and back.
  4. Heat frying pan on high. Add butter.
  5. When butter melts, reduce heat to medium. Add the egg-dipped peanut butter sandwich, and cook both sides until egg's thoroughly cooked.
  6. Lay sandwich on plate and top with banana slices. Drizzle with real maple syrup.
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easy healthy breakfast recipe

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